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Scotch Egg

Once a tasteless supermarket snack, the Scotch egg has since found its way onto the menus of London’s finest eateries.


London's best burger, as voted by you. In our 2014 Burger Poll, we nominated the top 20 best burgers in town, and following a month of voting, our readers have had their say.

Espresso Martini

Invented in Soho, London, the Espresso Martini embodies the buzz and eccentricity of its birthplace. We discover the three best places to order one in London. 

Fillet Steak

Whether you call it filet like the French or fillet like the Brits, there’s no denying the tastiness of this cut of meat. We’ve picked out our favourites.

Lobster Rolls

Why not try a decadent lobster roll – fleshy chunks of white lobster meat slathered in a mayonnaise and packed inside a sweet bun.

Asian Squid

Squid, despite its versatile nature and ability to suit many herbs and spices, is best (in our eyes) fried with typical Asian flavourings.

Shepherd’s Pie

The ultimate home comfort, we love this classic British dish. From the traditional to the reimagined – we take a look at the best shepherd’s pies in London.

Steak Tartare

There are variations of Steak Tartare across the world. We like a classic and these are the best spots in London to get your fix.


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Review: Coya

There’s no shortage of good ceviche in London, but Coya has got something going on. They look determined to keep hold of their recent award as London Restaurant of the Year 2014.

Review: Quattro Passi

Food. Edited. jumped at the chance of tasting Antonio Mellino’s famed Amalfi fare at his new restaurant, Quattro Passi, in Mayfair. And they were not disappointed.

Review: Ramusake

Ramusake is the newest opening from the man behind Kurobuta, Scott Hallsworth. Food. Edited. overdose on clever sushi creations, tuna sashimi pizza and killer espresso martinis.

Review: L’Anima Cafe

Stepping out of the shadow of L'Anima, the newer, smaller and more informal branch, L'Anima Cafe, proves it can do food just as well as its sibling, and atmosphere even better.


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Landing at Copenhagen airport, you know the Danes mean business when it comes to design & style. With Noma as #1 restaurant in the world, the food scene is pretty impressive too.


Melbourne's myriad of cafés, bistros, bars and restaurants is as vibrant as the city itself. The eclectic food scene is a cultural mix of the world's finest cuisine.